The Little Promo That Could

As I mentioned in my last post, I'm rather blown away by the level of response I've been getting from my promo. Just as I was beginning to feel like the chatter was tapering off, both the Applied Arts Blog and PDN Online wrote a little something about my bacon-y package this week. I'm pretty stoked, so I thought I'd share.

For the Applied Arts Article go here.
Click here to read what Heather Morton has to say in her PDN interview for the "Promos I Kept" column.
P.S. Thanks Heather for choosing my promo to talk about... again!

Since I couldn't dream of posting without sharing some images with you, here are three snappys to get you through the day:

Behind the scenes from Charcutepalooza

In and Out Burger in LA - ohhh yum!

 Seriously THE BEST dessert on the planet! I'm salivating just remembering it. No joke.
Butterscotch Pot de Crème with Salted Caramel & Crème Fraiche from Gjelina in LA. Go There.